Organic Fertilization in Traditional Mediterranean Grapevine Orchards Mediates Changes in Soil Microbial Community Structure and Enhances Soil Fertility

Soil microbial populations and their functions related to nutrient cycling contribute substantially to the regulation of soil fertility and the sustainability of agroecosystems. A field experiment was performed to assess the medium‐term effect of a mineral fertilizer and two organic fertilization systems with different nitrogen sources on the soil microbial community biomass, structure, and composition (phospholipid fatty acids, pattern, and abundance), microbial activity (basal respiration, dehydrogenase, protease, urease, β‐glucosidase, and total amount of phosphomonoesterase activities), and physical (aggregate stability) and chemical (total organic C, total N, available P and water‐soluble carbohydrates) properties in a vineyard under semiarid Mediterranean conditions after a period of 10 years. The three fertilization systems assayed were as follows: inorganic fertilization, addition of grapevine pruning with sheep manure (OPM), and addition of grapevine pruning with a legume cover crop (OPL). Both treatments, OPM and OPL, produced higher contents of total organic carbon, total N, available P, water‐soluble carbohydrates, and stable aggregates. The organic fertilization systems increased microbial biomass, shifted the structure and composition of the soil microbial community, and stimulated microbial activity, when compared with inorganic fertilization. The abundances of fungi and G+ bacteria were increased by treatments OPM and OPL, without significant differences between them. Organic and inorganic fertilization produced similar grapevine yields. The ability of the organic fertilization systems for promoting the sustainability and soil biological and chemical fertility of an agroecosystem under semiarid conditions was dependent of the organic N source. Copyright © 2016 John Wiley & Sons, Ltd.     

肉桂人工林土壤速效养分与酶活性的季节变化

研究了广西高峰林场林龄为3年和6年的肉桂人工林土壤速效养分(水解N、速效P、速效K)和土壤酶活性(过氧化氢酶、脲酶、酸性磷酸酶)的季节变化规律及其相互关系。结果表明：两种林地土壤速效养分含量和土壤酶话性均表现出明显的季节动态．：E壤速效N、P、K含量和L壤脲酶活性均以肉桂生长初期(3月中旬)最高．其次是第一个生长高峰期(6月中旬)或第二个生长高峰期(9月中旬)，最低是生长未期(12月中旬)；而土壤过氧化氢酶和酸性磷酸酶活性以第一个生长高峰期或第二个生长高峰期最高．其次是生长初期,最低是生长末期；士壤速效养分与土壤酶活性的季节变化密切相关。因此，生长初期至第一个生长高峰期是肉桂林地施用N、P、K肥的适当时期。     

长白赤松和红松土壤微生物活性对高浓度CO2的响应

Responses of soil microbial activities to elevated CO₂ in experiment sites ofPinus sylvestriformis andPinus koraiensis seedlings were studied in summer in 2003. The results indicated the number of bacteria decreased significantly (p<0.05) under elevated CO₂ forPinus sylvestriformis andPinus koraiensis. Amylase and invertase activities in soil increased forPinus sylvestriformis and decreased forPinus koraiensis with CO₂ enrichment compared with those at ambient (350 μmol·mol⁻¹). The size of microbial biomass C also decreased significantly at 700 μmol·mol⁻¹ CO₂. Bacterial community structure had some evident changes under elevated CO₂ by DGGE (Denaturing Gradient Gel Electrophoresis) analysis of bacterial 16S rDNA gene fragments amplified by PCR from DNA extracted directly from soil. The results suggested that responses of soil microorganisms to elevated CO₂ would be related to plant species exposed to elevated CO₂. Foundation item: The study was supported by Major State Basic Research Development Program of China (2002CB412502) and the Knowledge Innovation Project from Chinese Academy of Sciences (KZCX1-SW-01-03). Biography: JIA Xia (1975), female, Ph. D. candidate of Institute of Applied Ecology, Chinese Academy of Sciences, Shenyang 110016, P. R. China. Responsible editor: Song Funan     

啤酒麦糟纤维素酶水解的研究

以经过适当预处理后的啤酒麦糟作原料，采用里氏木霉产生的纤维素酶进行水解．其纤维素的水解反应可描述为：①前６小时内迅速水解；②６～２４小时内较慢水解；③２４小时后缓慢水解．在水解过程中，存在纤维二糖的积累．且以前６小时积累较多，纤维二糖的最高浓度可达７．５２ｇ／Ｌ．水解前期采取分批添料方法，可提高水解得率和底物浓度．并大大提高水解液中还原糖的浓度．     

低温锻炼对冷胁迫下油茶幼苗光合速率与抗氧化酶活性的影响

以油茶品种"杂优闽1"为试验材料,以未经低温锻炼的油茶幼苗为对照,研究了油茶幼苗在(10±0.5)℃低温锻炼、(2±0.5)℃冷胁迫和常温恢复期间的光合速率和抗氧化酶活性的变化。结果表明:低温锻炼3 d可明显提高油茶幼苗的抗寒性;冷胁迫3 d,经低温锻炼后的油茶幼苗叶片净光合速率和相对含水量明显高于对照;且其在常温下的恢复也较对照迅速。在低温锻炼和冷胁迫期间,油茶幼苗叶片脯氨酸和可溶性糖含量明显增加,且丙二醛(MDA)含量明显低于对照;经低温锻炼的油茶幼苗叶片超氧化物歧化酶(SOD)、过氧化氢酶(CAT)和抗坏血酸过氧化物酶(APX)活性则均明显高于未经低温锻炼的油茶幼苗,说明渗透调节物质含量增加和保护酶活性增强在低温锻炼诱导油茶幼苗的抗寒性上发挥着重要的作用。     

雷蘑胞外多糖抗肿瘤活性研究

从雷蘑AS 5.105深层发酵的滤液中分离得到胞外粗多糖CGP,以KM系S180荷瘤小白鼠为实验模型,用免疫器官重量法,进行高、中、低剂量CGP的腹腔注射实验。结果表明,CGP具有较高的抑瘤活性,并与剂量呈显著相关性;高剂量组与对照组相比较,小白鼠胸腺指数和脾脏指数均有显著增加,P<0.05;与低剂量组相比较,脾脏指数有显著增加,P<0.05。表明CGP能明显提高小白鼠的免疫功能。     

3种白腐菌木质素降解酶的比较

对3种白腐菌——黄孢原毛平革菌、变色栓菌和木质层孔菌在恒温振荡培养条件下产漆酶、锰过氧化物酶的情况进行比较研究,同时还对此3种菌在培养过程中还原糖的变化作了研究.结果表明:3种白腐菌中变色栓菌产漆酶相对最高,其漆酶酶活最高达到136.5 U/L,产酶最高时间为第8天;而木质层孔菌产锰过氧化物酶相对最高,其最高酶活达到880.2 U/L,产酶最高时间为第8天;同时在培养过程中还原糖含量随培养时间的延长而逐渐降低.     

杉木根际与非根际土壤酶活性比较

杉木根际与非根际土壤酶活性比较陈ｆ竣（中国林业科学研究院林业研究所北京１０００９１）李传涵（华中农业大学土化系武汉４３００７０）关键词杉木,根际土壤,土壤酶,杉木中毒由于林木生长的影响,使得林木根际土壤ｐＨ值、养分含量、微生物数目、生化活性等性质发生...     

烟草疫霉侵染后剑麻H.11648叶片细胞超微结构和防御酶活性研究

斑马纹病是剑麻的主要病害之一，本研究以剑麻斑马纹病高感品种H.11648为材料，分别在接种烟草疫霉0、24、36、48、72 h取样，用电镜观察H.11648叶片细胞超微结构变化，同时分析过氧化氢酶(CAT)、过氧化物酶(POD)、苯丙氨酸解氨酶(PAL)、多酚氧化酶(PPO)、抗坏血酸过氧化物酶(APX)和超氧化物歧化酶(SOD)等防御酶活性变化情况。结果表明：H.11648在接种24 h，可见大量休止孢，叶绿体结构被破坏，植物组织开始降解，随着时间延长，附着孢出现，吸器形成，植物组织解体更严重，接种72 h，可见大量菌丝。在整个接种过程中，CAT、PAL和PPO活性显著增强，72 h达到最高，分别为501.44、25.73、1 742.67 U/(g.min)。SOD和APX活性显著下降，72 h达到最低，分别为2 888.62 U/g和841.96 μmol/(g.min)。POD活性先下降72 h又上升，但均显著低于接种前POD活性。本研究从细胞学和生理水平为探讨剑麻与烟草疫霉互作关系提供了理论基础。     

Effects of Dietary Lipids on the Growth Performance,Survival, and Digestive Enzymes of Juvenile Cuttlefish,Sepia lycidas

This study was conducted to determine the effects of dietary lipids on the growth performance, muscle composition, and enzyme activities of the stomach, intestines, and liver of Sepia lycidas juveniles. Fish oil and soybean lecithin were selected as lipid sources to formulate six experimental diets containing lipid levels of 3.68, 4.15, 6.62, 8.09, 9.56, and 11.03%. The feed efficiency first declined and then rose, with the lowest value obtained in individuals fed the 8.09% lipid content diet; the protein efficiency ratio significantly decreased with an increased lipid level. The highest crude protein content and lowest crude lipid content were simultaneously obtained in individuals fed the 9.56% lipid content diet. The activities of pepsase, trypsin, and intestine lipase initially increased before decreasing. The highest activities of protease, trypsin, and lipase were obtained in individuals fed the 9.56% lipid content diet, while the highest activity of amylase was obtained in individuals fed the 6.62% lipid content diet. Hepatic glutamate pyruvate transaminase and glutamic oxaloacetic transaminase initially increased and then held steady, with the highest activities simultaneously obtained in individuals fed the 9.56% lipid diet. Our results suggest that dietary lipids at a level of 9.56% could be the optimal lipid requirement for S. lycidas to grow and maintain normal metabolism.